Reservations and Inquiries

TEL 043-275-0634

SEAT

    • Table

      • Table for 4 people.Please take off your shoes when you go to your seat.Each table is a box type seat, so you can enjoy it without worrying about the surroundings.

        Table 4Person(s) × 8

        Table for 4 people.Please take off your shoes when you go to your seat.Each table is a box type seat, so you can enjoy it without worrying about the surroundings.

      • Table for 6 people.A spacious box-type table seat for 6 people.Enjoy a good time with your colleagues, friends and family around quality meat.

        Table 6Person(s) × 11

        Table for 6 people.A spacious box-type table seat for 6 people.Enjoy a good time with your colleagues, friends and family around quality meat.

    • Low tables with holes in the floor for legroom

      • A large number of seats can be prepared by connecting the seats.*Please contact us by phone.

        Low tables with holes in the floor for legroom 30Person(s) × 1

        A large number of seats can be prepared by connecting the seats.*Please contact us by phone.

  • Hori-kotatsu private rooms

    • Private room for 6 people.The private room with a digging table is a Japanese atmosphere.It is a private room that can be used not only for parties with small children and friends, but also for business scenes such as entertainment.

      Hori-kotatsu private rooms 6Person(s) × 7

      • Types of private rooms
        Completely private rooms (with walls/door)
      • Smoking/non-smoking

        Non-smoking

      Private room for 6 people.The private room with a digging table is a Japanese atmosphere.It is a private room that can be used not only for parties with small children and friends, but also for business scenes such as entertainment.

焼肉むさし 幕張店

やきにくむさしまくはりてん

  • Address
    千葉県千葉市花見川区幕張町1-7782-2
  • Access
    15 minutes walk from JR Makuhari-Hongo Station/Exit to Route 14 and head towards Chiba.It is next to Don Quixote.
  • Tel
    043-275-0634
  • Business hours
    Mon-Sun, public holidays, the day before public holidays: 11: 30-22: 00 (Cooking LO 21:30)
  • Regular holiday
    Year-end and New Year holidays [12/31 ~ 1/1]